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Scientific Name: Lentinula Edodes Also known as: Chinese Black, Golden Oak, Oakwood Description: Shiitakes are widely known for their meaty texture and versatility. In the East, the shiitake mushroom has long been considered a delicacy as well as a medicinal mushroom. Origin: Cultivated in Oregon Uses: Shiitakes are delicious on steak and chicken, in stir-fry, or as a simple sauté Season: Fresh Yearlong Source: Cultivated by a small, local shiitake farmer in Oregon Shelf Life: 7 days (keep refrigerated)
Certifications: No certifications currently listed.
Practices: No practices currently listed.
Shipping will cost $10.00.
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